Rehana Bran Wheat Fine Flour is made from the coconut flour, sorghum, amaranth and pulses.
It is nutritious and has all the goodness of the coconut and other pulses.
It is low in carb and is gluten free which makes it a great alternative to wheat flour.
It has several benefits like blood sugar stability, better digestion, heart health and eventually weight loss.
This flour has mild, sweet taste that is fairly distinct.